Frequently Asked Questions

  • We provide exquisite food and drink for a variety of events such as celebratory dinner parties, corporate events, charity fundraisers and much more.

    We specialise in private dining and roving canapé hours led by a dedicated team of talented chefs and hospitality professionals.

  • Not necessarily! For canapé and drinks service no facilities at all are required. This is perfect for when you want to host an outdoor event as we will provide everything including a gazebo for us to work in and store our equipment.

    For private dining we require at the very minimum an oven, a cooktop and access to a plug socket. Any specialist equipment including additional fridge space will be provided by us.

    Please make us aware at the time of your booking your set up as this will help us craft a bespoke menu.

    For get-togethers where you have booked an AirB&B and are unfamiliar with the kitchen do not worry, we will assume that the basics are covered.

  • Many of our clients choose to use us as we take care of everything and reduce stress on your day. Having one less thing to worry about means we control the timing of the perfect bite, the pour of the champagne and even the cleaning at the end of a succesful night!

  • Each and every event is different and a bespoke price is created based on your needs and budget.

    As a reference point a full service canapé and drinks event for 50 guests starts at £3500.

    For Peddle & Pour cash bar there is a minimum spend of £1500

  • Most of our clients are based across Central, South and West London. We cover throughout Surrey and are available for international engagements upon request.

  • Collaborative, honest, and straightforward. We're here to guide the process, bring ideas to the table, and act as hosts for your vision.

    We are real people and with years of experience which means we have even made a mistake or two! We will give you our honest opinion if a request has the capacity to create problems and provide a reasoned solution.

  • We will hold responsibility for vendors relating to the food and drink offering only which can include our partners providing tableware, bespoke ice and furniture. We only work with vendors with whom we have extensive experience.

    We will happily put you in contact with other vendors who champion our values such as talented photographers and videographers.